Fermented delicately in French oak barrels, this wine shows intense aromas of tropical fruits such as bananas, papayas, vanilla and honey. At palate is round, creamy, full bodied and provides a long finish.
Appearance: Golden yellow color
Aroma: Vanilla and honey aromas and tropical fruits such as bananas, papayas and guayabas
Palate: Round, creamy taste and long finish
Serving Temperature: 12°C / 54°F
Pairing: White meats, fishes and spiced vegetables